Rotini Rainbow Salad Serving Size : 8 Preparation Time :0:00 Categories : Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 12 ounces rotini -- rainbow 2 medium tomatoes -- chopped 1 small green pepper -- chopped 1 small onion -- chopped 1 small cucumber -- chopped 1 cup fresh broccoli -- flowerets 1 cup fresh mushrooms -- sliced 8 ounces Italian salad dressing -- bottled 1 cup black olives -- pitted & sliced 8 ounces pepperoni slices Bring 4 quarts of water to a rapid boil. (2 teaspoons of salt can be added, optional.) Add rotini. Return water to rapid boil; cook uncovered, stirring frequently, about 10 to 12 minutes. Drain. Rinse in cold water. Combine with remaining ingredients. Cover and chill. Toss salad before serving. 6 to 8 servings. Note: May substitute green onions for the onions and a 4 oz. can of mushroom slices for the fresh mushrooms. - - - - - - - - - - - - - - - - - -